
Located at The Little Nell hotel, overlooking the courtyard and facing the natural beauty of Aspen Mountain you will find Montagna restaurant. Montagna is an understated yet elegant home to full-flavored delights courtesy of Executive Chef Ryan Hardy. Open for breakfast, lunch and dinner, Montagna is longtime favorite of Aspen’s locals and frequent visitors.
The mainstay of Chef Hardy’s farm fresh cuisine is his three-course, prix fixe menu designed around the freshest and most intriguing, locally grown and harvested ingredients. This fascinating Rocky Mountain Artisan cuisine mixes and matches tantalizing flavors that challenge and excite Chef Hardy’s palette as well as the tastes of his guests. A commitment to his original creations makes each meal a memorable culinary adventure.
The 20,000 bottle wine cellar has consistently earned Montagna the Wine Spectator Grand Award in recognition of the restaurant’s deep passion for wine and the art of matching Chef Hardy’s delectable menu with each guest’s taste.
Montagna Restaurant:
Current Hours of Operation
Breakfast: Served Daily from 7am to 10:30am
Brunch: Sundays Only from 11:00am to 2:30pm
Lunch: Served Daily from 11:30am to 2:30pm
Dinner: Served Wednesday through Sunday, first seating at 6:00pm
Menu items are subject to change based on seasonality of our farmhouse ingredients. To see a current menu or for assistance planning a party please call 970-920-6330.